by Ready Convenience | Jan 16, 2024 | Operations
As electric vehicles become more popular, the need for charging stations increases. Like traditional gas pumps, electric vehicle (EV) chargers give travelers a reason to stop by your store and refuel, but it usually takes longer to fill up at a charging station than a...
by Ready Convenience | Jan 2, 2024 | Management
The convenience industry is very dynamic, and if you don’t keep up with the trends you’ll lose out. This mentality is common when running promotions, selecting new products, and laying out your store; but you should be applying it to your employee training as well!...
by Ready Convenience | Nov 7, 2023 | Foodservice, Training
“Are your glazed donuts nut-free?” “Does that sandwich have mayonnaise?” “Where are your gluten-free snacks?” When you hear questions like these from your customers, it might be tempting to write them off as high maintenance. Before you do that, though, consider this:...
by Ready Convenience | Oct 31, 2023 | Operations
Do you ever look at something going on in your operation and decide that, whatever it is, it’s “good enough?” As any successful store manager will tell you, “good enough” never is. You have to set the bar higher, both for your big picture...
by Ready Convenience | Oct 24, 2023 | Training
It’s against the law to sell alcohol to minors, but that won’t stop them from trying to purchase it at your store. If they succeed, and your store is caught selling to minors, you and your employees could face fines and potentially a loss of your liquor license, or...
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